green thumb succulents Crassula 'Tom Thumb'-The Next Gardener 10 Plants
SKU: 14290656229
green thumb succulents

green thumb succulents Crassula 'Tom Thumb'-The Next Gardener 10 Plants

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Description

green thumb succulents Crassula 'Tom Thumb'-The Next Gardener 10 PlantsAbout Crassula 'Tom Thumb' Crassula 'Tom Thumb' belongs to the Crassulaceae family and is native to South Africa. It is similar to Crassula Marnieriana but distinguished by its more pronounced angular leaves. Crassula 'Tom Thumb' leaves are grayish green to light green in color, with slightly red margins. When exposed to large temperature differences, the leaves can turn red. The leaf shape is ovate triangular, with the bases connected. Overall,

    About Crassula 'Tom Thumb'

    Crassula 'Tom Thumb' belongs to the Crassulaceae family and is native to South Africa. It is similar to Crassula Marnieriana but distinguished by its more pronounced angular leaves. Crassula 'Tom Thumb' leaves are grayish-green to light green in color, with slightly red margins. When exposed to large temperature differences, the leaves can turn red. The leaf shape is ovate-triangular, with the bases connected. Overall, Crassula's 'Tom Thumb' resembles stars in the sky. Hence, its floral language is "dreamy."

    How to care for Crassula 'Tom Thumb'

    Sun/Temperature: Crassula 'Tom Thumb' can tolerate partial shade and prefers relaxed, dry environments. It can withstand temperatures as low as 30 ℉, but prolonged exposure to cold should be avoided. Insufficient sunlight can cause leggy spacing between leaves, while ample sunlight promotes compact growth. Therefore, providing much sunlight is essential, but shading and protection from strong sunlight and rain are necessary in summer to prevent sunburn and plant rot.

    Soil/Pot/Fertilizer: Crassula 'Tom Thumb' prefers well-draining soil and pots with drainage holes. When potting, you can use specialized succulent soil or a mixture of materials like perlite. Bath watering is suitable, but ensure the soil is dry before watering, especially in winter when watering should be reduced.

    Fertilizer: During spring and autumn, you can fertilize Crassula 'Tom Thumb' with succulent-specific fertilizer once a month. However,you have to reduces the frequency of fertilization during winter and summer.

    Propagation: Propagating Crassula 'Tom Thumb is easy with clippings. Use clean scissors or razor blades to remove stems with leaves attached from the parent succulent. After drying, the plug can be inserted directly into well-drained soil or perlite mixture, requiring only minimal watering after a few days.

    More Information

    Primary color: Green/lime
    Secondary color: Red
    Bloom color: White
    Cold hardiness: USDA Hardiness Zones9-12(from 25℉ to50℉)
    Product format: Rooted in 2 " pot
    Suitability: Ideal for balcony, window, garden
    Propagation: Easy by stem cuttings
    Special characteristic: Pet safe,easy to propagate

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    SKU: 14290656229

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    GonzoHST
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    ★★★★★ 4
    Biltong, any brand, is healthier for you than “beef jerky”.
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    Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
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    Reviewed in the United States on July 6, 2024
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    Linna
    Belleville, US
    ★★★★★ 3
    Sour moist meat
    Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
    I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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    Reviewed in the United States on October 22, 2020
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    Charles W. Ambrose
    Bozeman, US
    ★★★★★ 5
    Great taste
    Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
    Great taste, the right size
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    Reviewed in the United States on March 25, 2026
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    Joseph Ernest
    Alexandria, US
    ★★★★★ 1
    Rancid, Nasty, biltong shavings
    Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
    This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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    J. Johnson
    Chelsea, US
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    Flavorful
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    Best jerky ever I love everything about it! Jeff Johnson
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