culture du philodendron congo 4" Variegated Philodendron Green Congo 'Copper Flame'
SKU: 38052868991
culture du philodendron congo

culture du philodendron congo 4" Variegated Philodendron Green Congo 'Copper Flame'

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Description

culture du philodendron congo 4" Variegated Philodendron Green Congo 'Copper Flame'Philodendron Green Congo 'Copper Flame' (also called 'Nuclear') is a rare variegated cultivar with large, paddle shaped leaves with creamy variegation and new growth that unfurls in a striking copper tone. Unlike many philodendrons, this one is self headingit grows upright rather than trailing or climbing. In ideal conditions, it can reach 23 feet tall and wide indoors. This cultivar traces its origins to cultivated hybrids of tropical South America

Philodendron Green Congo 'Copper Flame' (also called 'Nuclear') is a rare variegated cultivar with large, paddle-shaped leaves with creamy variegation and new growth that unfurls in a striking copper tone. Unlike many philodendrons, this one is self-heading—it grows upright rather than trailing or climbing. In ideal conditions, it can reach 2–3 feet tall and wide indoors. This cultivar traces its origins to cultivated hybrids of tropical South America and is grown in our FL greenhouse.

  • Light: Bright, indirect light helps maintain variegation; avoid direct sun
  • Water: Water when the top 1-2 inches of soil feels dry; ensure good drainage
  • Pet-Friendly: No, toxic to pets
  • Humidity: Prefers moderate to high humidity
  • Care Level: Moderate; stable conditions help preserve its variegated growth

Note: Images are a general representation of size and color. Variegation will vary. 

BWH Exclusives represent the pinnacle of plant quality and uniqueness, cultivated through selective breeding and tissue culture. We’ve named this variety ‘Copper Flame’ for its vibrant copper-toned new leaves and crisp, creamy variegation.

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SKU: 38052868991

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4.9 ★★★★★
Based on 580 reviews
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Kid Icarus
Carnegie, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 6, 2019
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Verified Purchase
terrie
Charlottesville, US
★★★★★ 5
amazing pan
Size: 2-Quart
beautifully made just the right size. Already comes seasoned.
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Reviewed in the United States on April 30, 2026
S
Verified Purchase
ServoCrow3000
Louisville, US
★★★★★ 5
Perfect for Bread
Size: 2-Quart
I bought this to make the bread in the book "Bittman Bread" by Mark Bittman and Kerri Conan, which I also bought here on Amazon. This Dutch Oven has been working perfectly for the last 6 months of baking. As a bonus, it's much less expensive that the same size Lodge pot. I've got a 5-1/2 quart regular and a 7-1/2 quart enameled both from Lodge and use them all the time for stuff, but I only use this 2 qt for the bread, usually more than once a week. It's great. Look up that "Bittman Bread" book and buy it from Amazon (I don't think you can insert links in the review), then definitely buy this Dutch Oven. I highly recommend both.
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Reviewed in the United States on May 6, 2026
M
Verified Purchase
Maria
Lowell, US
★★★★★ 5
Excellent Enameled Cast Iron Dutch Oven
Color: Red, Size: 5Qt
This Dutch oven has quickly become my favorite piece of cookware in the kitchen. The enamel coating makes cleanup surprisingly easy, even after slow-cooked meals. It heats evenly and keeps food warm for a long time after cooking. I’ve used it for soups, roasts, pasta dishes, and homemade bread with amazing results every time. The red color is beautiful and looks great sitting on the stovetop. It feels heavy and durable without being impossible to handle. I would absolutely recommend this to anyone looking for a high-quality and versatile cooking pot.
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Reviewed in the United States on May 7, 2026
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Verified Purchase
Mark B Roberts
Phoenix, US
★★★★★ 5
Great for baking bread
Color: Red, Size: 5Qt
Great quality for a good price. I use this to bake sourdough loaves and it performs superbly! I love the little handle potholders they are the perfect size and provide good protection from the very hot pot. Beautiful color but practical and useful.
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Reviewed in the United States on May 30, 2026

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