lowes red philodendron Philodendron 'Sun Red' – Foliage Factory
SKU: 79296936032
lowes red philodendron

lowes red philodendron Philodendron 'Sun Red' – Foliage Factory

Sale price$19.57 Regular price$21.74
Save 10%

Pay in installments of $5.43 with ShopPay, AfterPay and Klarna

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 3 - Jul 8

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

lowes red philodendron Philodendron 'Sun Red' – Foliage FactoryPhilodendron 'Sun Red' Philodendron 'Sun Red' is a compact, colour changing Philodendron with new leaves that open in red, coppery red or orange red tones before maturing toward darker green. A growing plant can show fresh red growth near the centre, warmer transitional leaves and older green leaves around the outside. This cultivar has a self heading habit, forming clustered leaves from a short central stem. Each new leaf changes from red at

Philodendron 'Sun Red'

Philodendron 'Sun Red' is a compact, colour-changing Philodendron with new leaves that open in red, coppery red or orange-red tones before maturing toward darker green. A growing plant can show fresh red growth near the centre, warmer transitional leaves and older green leaves around the outside.

This cultivar has a self-heading habit, forming clustered leaves from a short central stem. Each new leaf changes from red at emergence through warmer transitional tones, then darker and greener once the blade has hardened.

Red new leaves on a compact Philodendron

  • Growth habit: A self-heading Philodendron with clustered leaves and a short central stem.
  • Leaf colour: New growth opens red to copper-red, then matures through warmer tones toward green.
  • Leaf shape: Leaves are broad, smooth and lightly glossy, with enough firmness to hold a tidy outline.
  • Indoor size: Its short-stemmed habit keeps the plant dense, balanced and suited to pot culture.

How Philodendron 'Sun Red' changes colour

Philodendron 'Sun Red' shows its richest colour during active growth. The youngest leaves carry the strongest warm red tones, then deepen gradually as the leaf hardens. A regular sequence of new leaves keeps several colour stages visible on the plant at once.

The central growth point should stay open to light and airflow. If the plant is crowded between taller plants, new leaves may lean or expand unevenly. Rotate the pot regularly and remove dry sheaths once they release naturally.

Care for short-stemmed growth

  • Light: Place in bright indirect light. Gentle morning or late-day sun can be tolerated after acclimation, but harsh direct sun can scorch the leaf surface.
  • Watering: Water when the top 3–5 cm of substrate has dried. Let the root ball rehydrate evenly, then allow air back into the mix before watering again.
  • Substrate: Use a chunky aroid mix with good drainage and air space. Dense, fine substrate keeps the lower roots too wet and increases yellowing risk.
  • Humidity: Moderate humidity supports smoother leaf unfurling. A humidifier, grouped plants or a cabinet can help if new leaves stick or tear while opening.
  • Temperature: Keep warm, ideally 18–27 °C. Growth slows in cool conditions, especially if the substrate is also wet.
  • Feeding: Feed lightly during active growth. Small, regular feeding is safer than strong doses, which can stress compact root systems.
  • Pot choice: Use a pot with drainage and enough weight to keep the plant balanced. Avoid jumping to a much larger pot while the root system is still small.
  • Leaf cleaning: Wipe dust from older leaves gently. Clean leaves receive light more evenly and make pest checks easier.

Growth problems to check early

  • Pale or weak new leaves: Check light level and nutrient supply. Move the plant into brighter indirect light and resume light feeding during active growth.
  • Yellow leaves near the base: Check for wet substrate, poor drainage or an oversized pot. Let the mix dry slightly deeper before the next watering.
  • Stuck new leaves: Check humidity, airflow and root moisture. Dry air combined with irregular watering can make the emerging leaf catch inside the sheath.
  • Brown tips: Look for drying between waterings, fertiliser build-up or cold stress. Flush the substrate if salts have built up.
  • Marked new growth: Inspect the newest leaves first for thrips or mites, because soft red tissue shows damage quickly.

Pet safety for Philodendron 'Sun Red'

Philodendron 'Sun Red' should be kept away from pets and small children. Like other Philodendron, it can contain insoluble calcium oxalate crystals that may irritate the mouth and digestive tract if chewed or swallowed. Wash your hands after cutting or removing damaged leaves.

Botanical background

Philodendron belongs to the Araceae family and is native as a genus to tropical parts of the Americas. The genus name combines Greek roots commonly translated as “love” and “tree”, reflecting the tree-associated growth of many species.

Philodendron 'Sun Red' grows as a dense self-heading plant with red to coppery new leaves that mature toward green.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 79296936032

Discover Niche Categories That Outsell lowes red philodendron

Top-Converting Item to Boost Your Average Order

4.8 ★★★★★
Based on 693 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
K
Verified Purchase
Kid Icarus
Lowell, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 6, 2019
T
Verified Purchase
terrie
Charlottesville, US
★★★★★ 5
amazing pan
Size: 2-Quart
beautifully made just the right size. Already comes seasoned.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 30, 2026
S
Verified Purchase
ServoCrow3000
Lake Worth, US
★★★★★ 5
Perfect for Bread
Size: 2-Quart
I bought this to make the bread in the book "Bittman Bread" by Mark Bittman and Kerri Conan, which I also bought here on Amazon. This Dutch Oven has been working perfectly for the last 6 months of baking. As a bonus, it's much less expensive that the same size Lodge pot. I've got a 5-1/2 quart regular and a 7-1/2 quart enameled both from Lodge and use them all the time for stuff, but I only use this 2 qt for the bread, usually more than once a week. It's great. Look up that "Bittman Bread" book and buy it from Amazon (I don't think you can insert links in the review), then definitely buy this Dutch Oven. I highly recommend both.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 6, 2026
M
Verified Purchase
Maria
Draper, US
★★★★★ 5
Excellent Enameled Cast Iron Dutch Oven
Color: Red, Size: 5Qt
This Dutch oven has quickly become my favorite piece of cookware in the kitchen. The enamel coating makes cleanup surprisingly easy, even after slow-cooked meals. It heats evenly and keeps food warm for a long time after cooking. I’ve used it for soups, roasts, pasta dishes, and homemade bread with amazing results every time. The red color is beautiful and looks great sitting on the stovetop. It feels heavy and durable without being impossible to handle. I would absolutely recommend this to anyone looking for a high-quality and versatile cooking pot.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 7, 2026
M
Verified Purchase
Mark B Roberts
Alexandria, US
★★★★★ 5
Great for baking bread
Color: Red, Size: 5Qt
Great quality for a good price. I use this to bake sourdough loaves and it performs superbly! I love the little handle potholders they are the perfect size and provide good protection from the very hot pot. Beautiful color but practical and useful.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 30, 2026

recommand products